Welcome to Indiana Cuisine

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Situated in a Coastal Village meters away from the Sea, surrounded by Mountains, Indiana Cuisine is original and well thought through. Experience the feeling of invited to an Indian home and not a restaurant.

Traditional Approach
to Authentic
Indian Food

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Here at Indiana Cuisine, Chef Noorie, individually prepares food for each diner with fresh ingredients and original recipes and cooks to perfection.

Discover our restaurant

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No dark wallpaper, no large Taj Mahal, elephants, and camels all over on the walls, no indoor plants, you will find Indiana Cuisine is far away from anything that is cliché and predictable. ‘It is not just good food but experience’.

For All Taste Buds

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Butter Chicken
Slightly sweet and creamy mild dish
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Coconut Lamb
Delicious medium spiced tender lamb
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Chicken Jhatpat (JP)
Some Like It Hot!!
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Most admired and desired dishes

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Pricing list
Butter Chicken
£10.95
Succulent chicken pieces wrapped in an utterly butterly combination of cream, tomatoes and aromatic spices, this composite dish is a culinary star that tickles palates across the world.
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Coconut Lamb
£10.95
A south Indian dish, made to perfection cooked with coconut, mustard seed, curry leaves garnish with grated coconut.
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Bhindi Do Pyaza (Okra)
£7.95
Okra cooked in onion and a based sauce garnished with peppers.
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Chicken Karahi
£9.95
Chicken Breast pieces cooked with tomato, onions and mix peppers, flavoured with coriander cinnamon and cumin.
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Baigan ka bartha (Aubergine)
£7.95
Smoked aubergine cooked in aromatic sauce
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Prawn Bhuna
£11.25
Prawns cooked in a thick sauce with aromatic spices.
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Murgh Noorani
£6.25
Cubes of chicken breast, marinated in a paste of fresh yoghurt, ginger and garlic, cooked in the tandoor and served with mint chutney.
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Sunehri Ajwaini Machli
£7.95
Fish marinated in herbs and spices with exotic flavour of mint, roasted in tandoor.
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Peshawari kebab
£6.50
Diced lamb marinated in herbs and spices and grilled in tandoor.
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Garlic Mushrooms
£6.50
Mushrooms prepared in delicious Indian style with herbs coatings.
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Pyaaz ke Pakore
£4.95
Sliced onion ring in a fragnant spiced chickpea batter, deep fried and served with mint chutney for dipping .
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Veg Platter
£11.95
Delicious selection of mix veg,mix meat and mix fish starters that can be shared between the two.
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Khumb ki Sabzi
£7.50
Sauteed mushrooms in onions and tomatoes flavoured with curry leaves
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Sabzi Sangam
£7.50
Mixed Seasonal vegetables cooked with aromatic spices
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Daal Tarka
£7.50
Yellow lentils cooked with garlic, dried chilli in ghee, tempered with cumin seeds.
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Jeera Aloo
£7.50
Cumin Flavoured potato cooked in a traditional way
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Gulab Jamun
£4.25
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Kheer
£4.95
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Kulfi
£4.25
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Fresh Fruit with Ice Cream
£4.25
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Fresh Kitchen
Traditional Homeground Spices
Home grounded spices used with fresh meat and fresh vegetables.
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Beers, Wines & Spirits
Fine Selection
We have a wide range of selection including Cobra,Kingfisher ,tiger Beers, choice of wines and Indian Scotch Whiskey!
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Original Recipes
Emphasis on flavour rather than the heat
Genuine Traditional and Authentic recipes with in house grounded spices.

Working hours

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Open every day from 6:30pm TO 10pm, except Tuesday.
Lunches by booking only. 12.30 to 3pm
(Saturday & Sunday)
For large groups we do make exceptions on days and timings.
We are less than a minute walk from Fairbourne mainline train station.
Diners travelling from Phwelli, Portmadog, Barmouth, Aberdovey. Machynlleth
or Aberystwyth can also check train options with Transport for Wales.
Indiana Cuisine, 3 Beach Road, Fairbourne, Gwynedd, LL38 2PZ

+01341 250891

Some words from our visitors

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We first visited the Indiana 10 years ago soon after it opened and promised we would return, we've only managed to visit two more times but each time it has developed even further. Raj is the perfect host and the food is wonderful. I mentioned that on our first visit he introduced me to fish curry and even though it wasn't on the menu this time, it was specially made for me, and it was delicious From complimentary pakoras while waiting for the first course to the charming host and his staff. This is a great experience. We're planning our next visit already.
This fabulous indian restaurant is a real treat. I have left lots of great reviews because the food and service is just great. The food is fresh and gorgeous with lovely veggie dishes.Noori the chef is very talented. There is no false curry taste here! There is nothing more to say apart from new years eve was amazing again! Try and visit if you are in barmouth as a train takes you right outside the restaurant and brings you back 3 hours later. Plenty of time to savour.
Went for a meal with family had a super night food was fantastic brilliant size portions service was amazing as usual can’t fault the place would recommend to anyone and very thourgh when it came to me ordering my meal as I have a severe nut allergy fantastic place well done to you all.
I have eaten quality Indian food from Brick Lane to Birmingham to Bradford and at the homes of Indian friends and customers. This is up there with the very best. It is not a cheap and cheerful Saturday night curry house and you won't get huge portions of over spiced badly made high street rubbish. So if you are used to that steer clear or better, give it a go and have your eyes opened. The food is sublime, the service impeccable, the atmosphere and decor quality. Treat yourself. Dinner for two, mains, rice, naan, Side and a drink each for under fifty quid is incredible value compared to other Indian fine dining establishments
Such a delightful place with helpful and attentive staff/owners that cannot do enough to make sure you have a fabulous experience. The food was absolutely wonderful and they are happy for you to have a taster of things you are not sure about.
Previous reviews sum it up perfectly, a hidden gem. The best Indian cuisine we have eaten and that is saying something. Stumbled on it after an ordeal with other dining options on a Sunday evening, probably wouldn’t have gone in from exterior and location but SO pleased I did. Interior is beautiful and the gentleman at the front of house (? Owner) was extremely lovely, gave me a drink whilst waiting for the takeaway after hearing our food ordeal. Gave me samples to try of the dishes we had ordered whilst they were being cooked, truely amazing. The Korma (I think it had a different name) went down a storm with our young children, all ingredients fresh and flavoursome. It is a MUST to try when in the area. Highly recommend.
This place is a jewel. We had an early takeaway so we could watch Wales win, service was a touch of class and food untouchable. Wales is so lucky to have such a lovely family to give so much to the place. Thanks Noori Raj! Grant and Karl
Here, there is a strong emphasis on producing well balanced, delicately spiced, fragrant food - rather than taking things to the more dizzy heights of the taste bud numbing Scoville scale. It's nice to be able to taste all the fresh ingredients, complimented, rather than dominated by the spice combinations.
A truly lovely evening for my wife and I, especially as we had never been before. I'd said the booking was for our wedding anniversary, but was amazed when we walked in to see our table decorated with glitter, a special slate board welcome, and our wine glasses even had our names written on them! Such a wonderful thoughtful surprise and a warm welcome. Thank you!! The food was excellent, it did not take long, the wine was perfectly chilled, the service was warm and friendly. We went midweek and found the whole experience relaxing and delightful. If you are looking for great Indian food in a convivial setting you will find this very hard to beat. It's a little out of the way but boy is it worth the trip. We will definitely be back very soon!
A relatively small menu means that the dishes featured have all been mastered. Expect a convivial and unrushed dining experience because each dish will be freshly prepared especially for YOU. This isn't a grab and goes curry meal. It's one to be savoured and enjoyed
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